Slice of Iberico Sobrasada (150 g approx)

€1.95

• Ingredients: Iberico pork meat and fat, paprika, salt, dextrin, spices, sugar, stabiliser (E-451), antioxidants (E-316, E-300), aroma, preservative (E-252) and holm-oak honey. GLUTEN-FREE, SOYA-FREE, LACTOSE-FREE. Synthetic casings.

• Weight: 0.15 kg approximately.

Description

Iberico Spanish sobrasada sausage is made from lean and belly cuts of Iberico pork with a unique selection of the best natural spices. Our Spanish sobrasada sausage is best eaten with good bread, although it is also used in cooking as part of several dishes.

Product Details

Energy (KJ/Kcal): 2286 / 554
Fat (g): 54.67
Saturated fat (g): 21.6
Carbohydrates (g): 4.80
Sugars (g): < 1
Protein (g): 9.78
Salt (g): 2.50
Quality: Iberico

In stock 92 Items

Storing and serving the product

• Storage: Keep in a cool, dry place.

• Serving: Eat at room temperature.

• Shelf life: The product should be eaten with 22 months of being ready to eat.

Does not contain any ingredients from genetically modified organisms (GMO). Food grade.

This product is suitable for all consumers, including children and the elderly, except people whose religion forbids them from eating pork.

Product characteristics

SENSORY CHARACTERISTICS:

• Colour: Red and orange.

• External appearance: Typical, without bloom, firm, casing adhered along the whole surface.

• Appearance when cut: Firm, tight.

• Texture: Fatty but not mushy.

• Smell: Typical, pleasant aroma.

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